Start your chocolate journey in our Chocolate House! Guests will know the basic of chocolate making, history of cacao in Bohol and the whole Philippines, inspiring story of Dalareich, and an introductory lecture on the bean to –liquor(Tablea) to single origin chocolate!. Visitors will listen to the lecture first and watch over each step of our production process in our working chocolate factory. We’ll examine the how and why behind the journey from cacao farm to chocolate. Taste our signature hot chocolate, and single origin bar. We limit our tour guests to a minimum of 5 and maximum of 15 guests and only 3 batches a day.
Experience your chocolate journey from the farm to the chocolate house! Guests will be visiting one of our partner’s cacao farm, know the basic of cacao planting to harvesting, the history of the cacao in Bohol and Philippines. You will experience the life of cacao farmer. Visitors will be able to eat the real cacao fruit on the farm. After, you will travel to the chocolate house and listen to a short lecture of chocolate making and walked through each step of our production process in our working chocolate factory, taste our signature hot chocolate, and finally single origin bars. We limit our tour guests to a minimum of 5 and maximum of 15 guests and only 1 batch a day.